Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, papa's oatmeal raisin cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oatmeal Raisin Cookies are so easy to make and perfect served with a tall cold glass of milk! They're soft and chewy and loaded with oats, raisins and a hint of cinnamon. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed.
Papa's Oatmeal Raisin Cookies is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Papa's Oatmeal Raisin Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook papa's oatmeal raisin cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Papa's Oatmeal Raisin Cookies:
- Make ready 1 t. cinnamon
- Get 2 eggs
- Prepare 1 1/2 c. packed brown sugar
- Make ready 2 c. flour
- Get 2 c. oats
- Take 1 c. butter
- Take 1 t. baking soda
- Get 1 c. raisins
- Get 1 t. baking powder
Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. They are great for breakfast, as a snack, or for something a little special, use them to make a breakfast trifle. A friend gave me the recipe for these cookies many years ago, and they're as delicious as the ones Mom used to make.
Steps to make Papa's Oatmeal Raisin Cookies:
- Preheat oven to 350°F.
- In small microwavable bowl add raisins and cover with water. Microwave for 1 minute on high. Strain and set raisins a side.
- In a medium bowl mix together butter, sugar,and eggs. In a seperate medium bowl add flour, baking powder/soda, cinnamon and thoroughly mix.
- Slowly add flour mixture to the butter mixture until all ingredients are mixed in. Add oats until thoroughly mixed. Add raisins and mix.
- Use a small spoon to form a ball of dough. Place on ungreased baking sheet 1 1/2 inches apart.
- Bake at 350° F for 8 minutes. let cookies cool fot 5 minutes before removing them from the tray then set on cooling rack.
The secret to the recipe is to measure exactly (no guessing on the amounts) and to not overbake. Oatmeal Raisin Cookies made with oats and raisins: completely gluten-free and flourless cookies! View Fourless Oatmeal Raisin Cookies Nutrition Facts. When I brought the remaining cookies home for a photoshoot, someone kept watching me… An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.
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