BBQ Chicken Lasagna
BBQ Chicken Lasagna

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bbq chicken lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Back again and with something pretty spectacular: keto lasagna. The funny thing is that I don't even LIKE regular lasagna. Since I'm always trying new recipes, I had totally forgotten about this one until my sister-in-law reminded me of how much they loved the BBQ chicken lasagna I made for them.

BBQ Chicken Lasagna is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. BBQ Chicken Lasagna is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have bbq chicken lasagna using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Chicken Lasagna:
  1. Get 9 piece Lasagna Noodles (or as needed)
  2. Prepare 4 pieces Chicken Breasts (more if needed)
  3. Get 1 cup barbecue sauce (or your choice)
  4. Prepare 1/2 cup open pitt sauce
  5. Get 1/4 cup hot sauce
  6. Take black pepper
  7. Take cayenne pepper
  8. Take salt
  9. Take paprika
  10. Make ready 1 chopped onions
  11. Get 1 Green peppers
  12. Take 1/2 stick butter
  13. Get chedder cheese (or any of your choice)
  14. Make ready 1 egg
  15. Take 1 cup ricotta

I've eaten here many times and it's consistently good. It's not the Best Pizza I've ever had (I'll reserve that honor for Waldo pizza). The Best Bbq Chicken Recipes on Yummly Thai Bbq Chicken, White Bbq Chicken Drums With Slaw, Bbq Chicken Wings.

Instructions to make BBQ Chicken Lasagna:
  1. Preheat oven to 350
  2. Place your lasagna noodles set to boil.
  3. Chop your onions and green peppers and set aside.
  4. In a small bowl mix ricotta and egg until fluffy the set aside.
  5. Season your chicken breast, I used Italian dressing, salt, pepper, paprika, Canyon pepper, garlic powder, Onion power, lemon pepper. But you can season it your way.
  6. Place chicken on grill it should take 30 to 35 mins to cook.
  7. Place chicken in a large skillet, with eye on low because chicken is already cooked and you don't want it to dry out.
  8. Drain your lasagna noodles, then add a little olive oil so that your noodles dont stick. I used a little onion power and butter for flavoring.
  9. When pan gets warm add your choice of diced vegetables. Then add your sauces. (I used Red Hot Sauce, BBQ sauce, and Open Pit) Mix well. Keep your heat at low so sauce and chicken stays warm and make sure you keep stirring so nothing burns or sticks.
  10. In a 13 by 9 pan place a little sauce at the bottom of the pan and smear it so that your noodles dont stick to the pan.
  11. Place your noodles in then cover your ricotta over each noodle, then take your chicken sauce and make your first layer and cover it with cheese.
  12. Create 3 layers then place in the over for 30 to 35 mins.
  13. After timer goes off let it cool for 10-15 mins and enjoy.

Herbed Chicken Lasagna Recipe photo by Taste of Home. I like chicken and I like lasagna so we can't lose! It was fun to take a standard dish and change it just a little with a really good result! Layers of lasagna noodles, chicken, peas, creamy garlic Parmesan sauce - no cans, all real, totally The funny thing about this recipe is that it's called Garlic Parmesan Chicken Lasagna BAKE, but it's. Try this spiced up version, which includes Cajun seasoning and andouille View image.

So that’s going to wrap it up for this special food bbq chicken lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!