Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white chocolate mousse cheesecake with a fudge brownie crust. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Visit Our Website For Delectable Recipes, Now! This cheesecake has a fudge brownie crust and then is topped with a light fluffy creamy no bake white chocolate cheesecake. The contrast of the chewy brownie bottom with the creamy light mousse texture of the cheesecake made a really memorable dessert.
White Chocolate Mousse Cheesecake with a Fudge Brownie Crust is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. White Chocolate Mousse Cheesecake with a Fudge Brownie Crust is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook white chocolate mousse cheesecake with a fudge brownie crust using 20 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate Mousse Cheesecake with a Fudge Brownie Crust:
- Prepare for the fudge brownie crust
- Get 2 ounces unsweetened chocolate
- Make ready 2 ounces, (1/2 stick or 4 tablespoons) unsalted butter)
- Make ready 2 large eggs
- Make ready 1 cup granulated sugar
- Take 1/4 teaspoon salt
- Prepare 1/2 teaspoon vanilla extract
- Make ready 1/2 cup all purpose flour
- Get for white chocolalate mousse
- Take 2-8 ounce pacages of cream cheese, at room temperature
- Prepare 12 ounces good quality white chocolate chopped, not chips
- Get 2 1/2 cups heavy whipping cream
- Make ready 1 1/2 cups confectioner's sugar
- Prepare 1/8 teaspoon salt
- Take 1 1/2 teaspoons vanilla extract
- Make ready For Garnish
- Get 2 ounces semisweet chocolate, melted
- Prepare 2 ounces white chocolate, melted
- Take as needed, fresh fruit, berries off any kind or a combination of berried
- Make ready as needed, whipped cream
Add chocolate mousse mix, and beat with mixer on medium speed until smooth. Truffle-like chocolate cheesecake in a chocolate cookie crust. If this does not drive your mate wild, keep the recipe and replace him or her. Note: The topping for this cake is your choice, you could use chocolate dipped strawberries, purchased chocolate truffles, or melt chocolate and/or white chocolate and drizzle it over the top.
Steps to make White Chocolate Mousse Cheesecake with a Fudge Brownie Crust:
- Begin by making white chocolate mousse base, it needs several hours to get cold in the refrigerator
- Have chopped white chocolate in a large bowl. Heat the 2 1/2 cups cream until hot but not boiling in the microwave or on stove top. Pour over white chocolate, let sit 1 minute then stir until smooth. Cool to room temperare then cover and refrigerate until very cols, 2 hours or more1. Make fudge brownie crust
- Spray a 9 inch springform pan with bakers spray. Preheat oven to 350
- Melt butter and chocolate in the microwave and stir until smooth. Cool to room temperature
- Beat sugar and eggs until combined
- Add cooled chocolate, vanilla and salt and stir in just until combined
- Stir in flour just until combined
- Pour into prepared springform pan
- Place pan on foil lined baking sheet. Bake 18 to 20 minutes until toothpick comes out with a few moist crumbs. Cool completely before filling
- Make White Chocolate Mousse Cheesecake
- Beat cold white chocolate mixture until fluffy.
- In another bowl beat cram cheese until smooth
- Beat in sugar,salt and vanilla into cream cheese until smooth
- Fold white chocolate mixture ino cream cheese in 3 additions until well combined
- Pile onto brownie crust smooth top and refrigerate at least 8 hours or overnight
- Realease sides of springform pan
- Garnish by drizzling with the melted semi sweet chocolate and melted white chocolate.1. Serve with fresh fruit and whipped cream
White Chocolate Mousse Cheesecake with a Fudge Brownie Crust. This cheesecake has a fudge brownie crust and then is topped with a light fluffy creamy no bake white chocolate cheesecake. The contrast of the chewy brownie bottom with the creamy light mousse texture of the cheesecake made a really memorable dessert. Perfect for Ultimate Triple Layer Chocolate Brownie Mousse Cream Pie - This triple layered pie is essentially a pre-made pie crust filled and baked with a rich, fudgy gooey brownie layer, topped with a creamy chocolate mousse layer, and then topped with a thick, fluffy mound of whipped cream on top of that! Chocolate Mousse Cheesecake Silky Chocolate Cheesecake Topped with a Layer of Belgian Chocolate Mousse.
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