Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, leftover ham & frozen pea soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Leftover Ham & Frozen Pea Soup is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Leftover Ham & Frozen Pea Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook leftover ham & frozen pea soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Leftover Ham & Frozen Pea Soup:
- Make ready 1 tbsp oil
- Take 1 onion, chopped
- Take 2 cloves garlic, crushed
- Get 1 litre ham stock. I use the stock from cooking a gammon joint but ham stock cubes are fine. Chicken or vegetable stock cubes are perfectly acceptable but will modify the taste
- Get 1 medium potato, diced
- Prepare 250 g cooked ham, diced
- Prepare 600 g Frozen peas
- Make ready 1 dollop per soup bowl crème fraîche
- Prepare to taste Seasoning
Steps to make Leftover Ham & Frozen Pea Soup:
- Heat the oil in a stock pot or large saucepan and gently fry the onions for 3 minutes or until soft.
- Add the garlic, stir and fry for another minute.
- Add 200g of the ham, the potato and the stock. Stir well and bring to the boil.
- Add the frozen peas, stir and reduce to a simmer. Simmer for 20-25 minutes, stirring occasionally.
- Remove from heat and whizz in a blender to get a smooth consistency.
- Season to taste but go easy on the salt as ham stock can be salty.
- Serve piping hot, distributing the remaining 50g of diced ham between the soup bowls and adding a small dollop of crème fraîche to each bowl.
- Serve with granary bread or crusty rolls for a nourishing meal in itself.
So that is going to wrap this up for this special food leftover ham & frozen pea soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!