Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese samosa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chinese samosa is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chinese samosa is something that I’ve loved my whole life. They’re fine and they look wonderful.
Serve the Chinese Samosa hot and fresh, while the textures are still fresh and scrumptious. Indeed, a perfect snack that can be served as an evening snack as well as a starter for any party. A wide variety of chinese samosa options are available to you, such as local service location, key selling points, and applicable industries.
To begin with this particular recipe, we must prepare a few components. You can cook chinese samosa using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese samosa:
- Get For stuffing
- Get 2 bowl All veggies grated (cabbage,capsicum,radish)
- Take to taste Salt
- Get as needed Oil
- Take 1 tbsp Schezwan sauce
- Make ready 1 tsp Soya sauce
- Take 1 bowl Boiled noodles
- Make ready 1 tbsp Pav bhaji masala
- Prepare 2 tsp Ginger and garlic paste
- Make ready For dough
- Prepare 2 cup Refined flour
- Get 1 tbsp Semolina
- Take to taste Salt
- Take as needed Oil
- Prepare as needed Water
Chinese Samosa is a very crispy and scrumptious taste of recipe. This recipe is prepared with chicken, potato and boiled eggs…etc. It is perfect and mouth-watering recipe for any occasion. Последние твиты от Div (Chinese Samosa) (@divya_moorjani). Chinese Samosa is a very popular recipe.
Steps to make Chinese samosa:
- In a pan add oil and all above ing of stuffing and mix them properly till they cook nicely then off the flame and keep aside.
- Now knead a dough with all dough ing and keep it aside for 20 min.
- Now make chapati of dough and divide in two add stuffing and give shape of samosa and deep fry it.
- Serve hot with schezwan sauce.
Learn How To Make Chinese Samosa by following this easy recipe. Ingredients for Chinese Samosa Recipe in Hindi. Chinese Samosa Recipe In English. ★ Heat oil in a pan. Add finely chopped cabbage, onion, carrot, ajinomoto and fry them. Chinese Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
So that’s going to wrap this up with this special food chinese samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
