Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, zucchini and ground pork stir-fry with curry and soy sauce seasoning. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook zucchini and ground pork stir-fry with curry and soy sauce seasoning using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning:
- Get 1 Zucchini
- Make ready 80 grams Ground pork
- Prepare 1 tbsp Soy sauce
- Make ready 1 less than 1 teaspoon Curry powder
- Prepare 1 Vegetable oil
Instructions to make Zucchini and Ground Pork Stir-Fry with Curry and Soy Sauce Seasoning:
- Wash the zucchini and slice into 6-7mm thickness.
- Put the sliced zucchini in the heat-proof dish and microwave for 1 minute at 700W (You can skip this step if you prefer a crunchy texture.)
- Heat vegetable oil in a pan and stir-fry the ground pork until golden brown.
- Add the zucchini to the pan and stir-fry. Add the soy sauce and curry powder and continue stir-frying.
- Serve on a plate and enjoy.
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