Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, my sriracha flavoured chicken on a salad. π. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy, sweet and spicy Honey Sriracha Chicken is a meal all by itself or fabulous in salads, sandwiches, wraps tacos etc.! This simple marinate-and-cook Honey Sriracha Chicken dinner is destined to become a year-round favorite. It's juicy, savory, sweet, spicy, tangy and bursting with layers of flavor that will have everyone coming back for more.
My Sriracha flavoured Chicken on a Salad. π is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. My Sriracha flavoured Chicken on a Salad. π is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have my sriracha flavoured chicken on a salad. π using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Sriracha flavoured Chicken on a Salad. π:
- Take 2 Chicken breasts cut into inch long pieces
- Take 1 tsp Chilli oil
- Make ready 1/2 tsp chilli seasoning
- Take 1 tbls Sriacha sauce
- Get SALAD…….
- Make ready Handful Spinach
- Take Handful shredded crisp lettuce
- Prepare 10 slices Cucumber cut in half
- Get 1 large spring onion sliced
- Prepare 2 Slices Red onion sliced in circles
- Get Slices a roast pepper
- Prepare 8 Cherry Tomatoes leave whole
- Make ready 1 raddish sliced
- Make ready 1 Small Avocado sliced in bits
- Take 3 tbls Grated Smoked chedder cheese
- Take 1 little Salt & black pepper
- Prepare 2 Slices bread toasted cut into little squares
- Prepare 6 tsp Sour cream
- Prepare Slice tsp fresh chives
Im not feeling too hungry today so its a salad. Im cooking the chicken with Onion and Peppers. The Melon flavor in the salad is sweet and just balances nicely with the chilli. #Mainmeal#Chicken#Salad. Chicken - To a large ziptop plastic bag, add the chicken, sriracha barbecue sauce, sriracha, lime juice, olive oil, black pepper, seal, and smoosh around to evenly coat chicken.
Steps to make My Sriracha flavoured Chicken on a Salad. π:
- Add the chilli oil to a frying pan add chilli seasoning next add the chicken cook until its coloured next add the sriacha sauce.stir the chicken around so its all covered. Fry for 2 minutes it gets a little juicy but does dry in the chicken.1. While the chicken is cooking add the Spinach to a large plate then the crisp lettuce next add the tomatoes, red onion and ted roast pepper.
- Next add the raddish, Spring onion. Next the grated Cheese then add salt and cracked black pepper.
- Chicken is cooked. Add the chicken all over the top of the cheese.
- Make the toast leave it to go cold then butter so as its crispy then cut into small squares and spread the pieces all over. Serve with small bobs of Sour cream i chopped chives and added it to the sour cream for taste.
Lightly oil grill grates and preheat grill to medium-high heat. One way I get my spice on is to Sriracha all the things. Sriracha sauce is one of my favorite spicy sauces. I use it in all kinds of things, like Spicy Sour Cream Sauce for tacos, meats or anywhere I want a bit of creamy sassy sauce, Sriracha Egg Salad and its zesty cousin, Sriracha Deviled eggs. It has that tangy Ranch flavor you love with a hint of spice from the Sriracha.
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