Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, orange chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
orange chicken is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. orange chicken is something which I have loved my entire life.
Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes. Now, for orange chicken (and other similar sticky chicken dishes), the coating for the chicken is key! I do the back-and-forth-between-the-two-halves-of-the-shell thing, but you can separate the whites however your heart, soul, or family tradition dictates.
To begin with this recipe, we have to first prepare a few ingredients. You can cook orange chicken using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make orange chicken:
- Take frying
- Get 3 chicken breast
- Make ready 1 egg
- Prepare 1/2 cup flour
- Make ready 1/4 cup cornstarch
- Make ready 1/4 cup orange juice
- Get 1 orange zest
- Take 1 salt and pepper
- Get sauce
- Make ready 1 1/2 tbsp soy sauce
- Make ready 1 1/2 tbsp water
- Make ready 5 tbsp sugar
- Make ready 5 tbsp white vinegar
- Get 1/2 cup orange juice
- Prepare 1 orange zest
Serve over hot cooked rice and sprinkle with fresh parsley, if desired. Coat chicken pieces in egg, then toss in cornstarch mixture, tapping off any excess. In a large, deep skillet over medium-high heat, heat ¼'' oil. Fry chicken in batches until golden and crispy.
Steps to make orange chicken:
- cut thawed breasts into strips or chunks
- mix the flour, corn starch, orange zest, and salt & pepper
- mix egg and orange juice
- heat pan of vegetable oil for frying
- dip chicken first in dry mixture then egg misture, put in pan to fry
- FOR SAUCE: combine all ingrediants in a sauce pan and bring to boil then let simmer while rest of chicken cooks
- after all chicken has been fried, slowly whisk in dry mixture to sauce to thicken
The key to the best orange chicken lies in, not surprisingly, the orange sauce. The ingredients are easy to find. It calls for orange juice, orange zest, soy sauce, sugar, apple cider vinegar and chili sauce. This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest.
So that is going to wrap it up for this special food orange chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
