Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy chicken and broccoli bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken and Broccoli Bake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Chicken and Broccoli Bake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy chicken and broccoli bake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken and Broccoli Bake:
- Make ready Main Ingredients
- Take 4 Skinned Boneless Chicken Breast
- Prepare 225 grams Broccoli Florets
- Take Sauce
- Prepare 50 grams Salad Cream
- Prepare 1 tsp curry powder
- Take 300 ml Chicken and Leek soup or Chicken soup
- Make ready 10 ml Skimmed Milk
Instructions to make Creamy Chicken and Broccoli Bake:
- Cook Broccoli in boiling water until tender. If using frozen broccoli there is no need to boil.
- Place chicken breast and broccoli in a shallow oven period dish.
- Pour the soup over the chicken and brocolli.
- In a small bowl combine together Salad Cream, Curry and Milk. And pour over the chicken and brocoli coating them well
- Bake at 190°C/ 375°F for about 55 -60 min.
So that’s going to wrap this up with this exceptional food creamy chicken and broccoli bake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
