Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rajma raw banana bread roll airfryer recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Rajma raw banana bread roll airfryer recipe is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Rajma raw banana bread roll airfryer recipe is something that I’ve loved my whole life. They are fine and they look wonderful.
Rajma raw banana bread roll airfryer recipe. Roasted bananas are great over ice cream, sprinkled with cinnamon-sugar, in a smoothie or straight out of the air fryer. This mini banana bread is a quick and easy one bowl recipe.
To get started with this particular recipe, we have to prepare a few components. You can cook rajma raw banana bread roll airfryer recipe using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rajma raw banana bread roll airfryer recipe:
- Make ready 2 raw banana
- Get 1 cup rajma(kidney beans)
- Prepare 1 loaf Bread
- Take 1/2 teaspoon jeera/cumin seeds
- Get 1/2 teaspoon saunf/fennel seeds
- Make ready 1/2 teaspoon hing/asafoetida
- Make ready 1/2 tsp chilli powder
- Prepare 1/2 teaspoon dhaniya(Coriander) powder
- Get 1/2 teaspoon amchur (dry mango)powder
- Take as needed Water
- Take to taste Salt
- Prepare 1 handful spring onions
- Take For chuntey
- Make ready 1/2 bunch coriander leaves
- Get 1 small Lemon size tamarind
- Take 1-2 teaspoon jeera/cumin seeds
- Make ready 1/2 teaspoon saunf/fennel seeds
- Prepare 3 teaspoon jaggery powder
- Make ready Pinch salt
- Get 1/2 teaspoon chilli powder
Home » sweet things » cakes » Really easy mini banana bread recipe (oven + air fryer!). This post may contain affiliate links, and I will earn a commission if you purchase through them. It is also a very good source of protein and has less calories. Yakult is also low in calories, with no fat and no gluten.
Steps to make Rajma raw banana bread roll airfryer recipe:
- First soak the rajma for 8 hours then pressure cook it for six whistles. While keeping rajama keep raw banana also same time but separate vessel.Cool and peel the raw banana.
- Now cool and grind rajama with salt. Take oil in a pan add jeera and saunf cook well then add the ground rajma with all the masala.Mix well.
- Now add mashed raw banana and spring onion, combine it and simmer for two mins. Masala is ready.
- Now add salt to water mix and dip the bread to it. Squeeze out extra water.Keep the masala at one end and roll the bread and seal it.
- Now grease the airfryer and preheat it at 200 degrees for 5 mins and keep the rolls in the airfyer. Airfyer at same temperature for 8 mins turning the sides once.
- Now for chutney take the pulp out of the tamarind add jeera saunf chilli powder and jaggery and bring it to a boil. Grind coriander with salt and keep aside.
- Once boiled add the coriander paste to it mix and simmer for 5 mins. Sweet sour coriander chuntey ready to serve with bread roll.
- Note if you cannot air fry shallow fry on tawa.
Hence, a new and healthier cake. See great recipes for Veggies Bread Samosa in Airfryer, Pizza in Air Fryer too! Crowd-pleasing warm banana bread with a nice layer of walnuts on top can be made in the air fryer. Make this for breakfast, brunch, or a snack and everyone will be asking you to make it all the time. Basic Banana Bread Recipe - Bakery Style Banana Bread Recipe.
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