Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ham and smoked mozzarella scones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Drain and transfer to a bowl. Add reserved sauce, ham, mozzarella, salt, and pepper; mix until combined. And as we look to Spring to de-clutter our homes and our lives, it's also the perfect time to cleanse our bodies with healthier food choices.
Ham and smoked mozzarella scones is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Ham and smoked mozzarella scones is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ham and smoked mozzarella scones using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham and smoked mozzarella scones:
- Make ready 200 g self raising flour
- Get Half teaspoon baking powder
- Take 80 g butter
- Get 150 ml milk
- Prepare 1 egg
- Prepare Tablespoon olive oil
- Get Pinch salt
- Take 50 g chopped ham
- Make ready 50 g smoked cheese
If you decide to freeze them, follow all the steps until placing them on a baking sheet and move them to the freezer for at. The Best Smoked Mozzarella Cheese Recipes on Yummly With Red Onions, Tomatoes & Smoked Mozzarella Cheese, Easy White Cheese & Garlic Pizzas, Smoked Sausage Supreme Hash. Smoking fresh cheeses adds a depth of flavor to things like mozzarella.
Instructions to make Ham and smoked mozzarella scones:
- Preheat oven to 200. Mix flour, baking powder, salt and butter together with your fingers until you get breadcrumbs
- Mix egg, milk and oil together in a separate bowl
- Add egg mix gradually until you get a sticky mixture. Then add chopped ham and cheese. Mix well. Grease a muffin tray. Add mixture evenly. Add a small slice of cheese on top of each. Bake for about 25 mins. Cool a bit on a baking tray π
While cold smoking, or smoking over little to no heat, is ideal for cheese, you can hot smoke it with great results, too. Be sure to keep the steaming bath above the fire full. Special equipment: You'll need a charcoal grill to turn it. Sandwich with smoked ham, grilled peaches and mozzarella. Fill this with mozzarella, ham and rosemary and seal each with cocktail sticks.
So that is going to wrap it up with this exceptional food ham and smoked mozzarella scones recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!