Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, broccoli hashbrown casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Broccoli Hashbrown Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Broccoli Hashbrown Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have broccoli hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli Hashbrown Casserole:
- Make ready 16 oz frozen shredded hashbrowns
- Prepare 2 cup shredded cheddar cheese
- Prepare 1 1/2 cup fresh cut broccoli
- Make ready 8 oz sour cream
- Take 1 can cream of chicken soup (or your choice)
- Get 1 small onion
- Take 1 salt and pepper
Instructions to make Broccoli Hashbrown Casserole:
- preheat oven to 400°F
- mix all ingredients in a large bowl setting aside 1/4 cup of shredded cheese
- spread mixture in a 9"x13" pan
- sprinkle remaining cheese over the top of the casserole and bake for 45 minutes or until top has browned
- enjoy
So that’s going to wrap it up with this special food broccoli hashbrown casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
