Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, orange pancake with chicken masala. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Oatmeal Pancake Recipe with Orange are super delicious and make a great breakfast or an after school snack. The goodness of the oatmeal makes it a high protein and fibre rich diet making it a super energy food. So the next time you have to plan for a breakfast try these pancakes for change and you are sure to love it.
Orange pancake with chicken masala is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Orange pancake with chicken masala is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook orange pancake with chicken masala using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Orange pancake with chicken masala:
- Make ready 3/4 cup Flour
- Prepare 1 1/2 Tsp Baking powder
- Get 1/2 Tsp Baking soda
- Get 1/2 Cup Milk
- Make ready 1/4 Cup Orange juice
- Prepare 1 Egg
- Make ready 250 gm Chicken keema
- Take 1/2 cup Chopped onion
- Prepare 1 1/2 tsp Ginger-garlic paste
- Prepare 1 tsp Red chilli powder
- Make ready 1 Chopped tomato
- Get 1/2 tsp Turmeric powder
- Get 1/2 tsp Jeera Powder
- Take 1 tsp Garam masala powder
- Make ready 1 tsp Chopped greenChilli
- Make ready to taste Salt
- Make ready to taste Sugar
- Make ready as needed Soyabeen oil
Every sip will taste like bliss! Watch this Masala TV video to learn how to make Lemon Orange Soda , Chowmein and Chicken Cheese Balls Recipes. Pour ¼ tbsp. oil in a large skillet, then wipe around with a kitchen towel to cover the pan. Heat the pan on a medium heat until hot.
Instructions to make Orange pancake with chicken masala:
- Mix the flour, egg, baking powder, baking soda, milk, orange juice and stay it for 15 minutes and to make a batter.
- Pour some oil in the frying pan and hot it, then add, one hata batter to the frying pan for making one pan cake. Make one after one pan cake and keep it separately till the batter end.
- Take another frying pan and pour the oil, hot it, add chopped onion, ginger - garlic paste, red chilli powder, turmeric powder, chopped green chilli, chopped tomato, jira powder and fry it for some times, then add chicken kima and salt & sugar as requied and to cook it gently for some times then add some water for proper cooking. After some times of cooking add garam masala powder and then remove it to a separate dish.
- Now take a dish and keep one pancake on the dish snd fill it with the chicken masala and roll the pancake on the dish.
- Take a serving bowl and place the orange pan cake with chicken masala and add some peices of orange on it for eating.
- SERVE:— Take a serving bowl and place the orange pan cake with chicken masala and add some peices of orange on it for eating.
Pour in enough mixture to make three pancakes (approx. ¼ cup of mix per pancake). Allow the pancake to bubble up and when it is browned on one side, then flip the pancake over and cook the other side for about a minute. Once done, transfer it onto a plate and set it aside. Repeat the same steps with the rest of the batter and assemble all the pancakes onto a plate. Fry the chicken pieces until well done on all sides. optional Dhungar : Transfer the cooked chicken to a separate bowl.
So that is going to wrap this up for this special food orange pancake with chicken masala recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
