Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pesto chicken sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pesto Chicken Sandwich is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pesto Chicken Sandwich is something which I have loved my whole life. They are nice and they look fantastic.
To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside. During the last few minutes of cooking time, top each piece of chicken with a slice of mozzarella.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pesto chicken sandwich using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Chicken Sandwich:
- Make ready 4 chicken breasts boneless and thin
- Prepare Brown bread (4 slices)
- Take 4 slices cheese
- Take Olive oil
- Get Italian seasoning
- Get 1 teaspoon pesto paste
- Make ready Sun-dried tomatoes OR Sun-dried tomatoe paste
- Prepare Salt and black pepper
You've got bright and salty pesto slathered over toasty sourdough and piled high with perfectly grilled chicken, Swiss cheese, and tomatoes. Pretty much all the best things in life in one delicious sandwich. Read on for some of our favorite side dishes to serve with chicken, based on five basic methods of cooking this beloved bird. And remember, you can always pair baked chicken with a side for fried chicken, roasted chicken with a side for grilled chicken, and so on.
Steps to make Pesto Chicken Sandwich:
- Sprinkle both sides of the chicken with the Italian seasoning, salt and pepper
- On a grill OR a large skillet over medium heat and spray it with olive oil. Cook chicken breasts for 5 to 8 minutes per side
- Assemble the sandwiches and top with chicken, tomatoes, and cheese, and brush tops and bottoms of the sandwiches lightly with olive oil
- Cook sandwiches over medium to medium high heat until first side is toasted and flip. The sandwiches are done when both sides are golden
You'll have a winner-winner chicken dinner no matter the combo. These sandwiches take no time to make and are great for a school packed lunch. Pesto Chicken Sandwiches Pesto Chicken Sandwiches. My mom used to make grilled pesto chicken while we grew up and it was the first type of chicken I ever made. We'd eat it for dinner with our favorite side dishes, chopped up on salads, and as a sandwich.
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