Mike's Southwestern Queso Dip
Mike's Southwestern Queso Dip

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's southwestern queso dip. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike's Southwestern Queso Dip is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Southwestern Queso Dip is something which I have loved my entire life. They’re fine and they look wonderful.

A Southwestern-style dip recipe adds chicken and green onions to Velveeta and tomatoes with chilies for a hearty dip. Velveeta® and Oscar Mayer® are registered trademarks of Kraft Foods, Inc. Ro*Tel® is a registered trademark of ConAgra Foods RDM.

To get started with this recipe, we must first prepare a few components. You can have mike's southwestern queso dip using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Southwestern Queso Dip:
  1. Get ● For The Queso Dip
  2. Take 2 Pounds Velveta Cheese [cubed - room temp]
  3. Make ready 1/2 LG Tomato [fine chopped - de-seeded]
  4. Get 1/2 Cup Colorful Bell Peppers [fine chopped - de-seeded]
  5. Take 1/2 Cup White Onions [fine chopped]
  6. Take 1/2 Cup Red Onions [fine chopped]
  7. Prepare 1 tbsp Fresh Garlic [fine minced]
  8. Get 1 (8 oz) Package Shredded Mexican 3 Cheese [room temp]
  9. Get 1-2 Cans ROTELL Tomatoes [drained]
  10. Take 1 tsp Ground Cumin
  11. Make ready 1 tsp Fresh Ground Black Pepper
  12. Prepare 1 tsp Crushed Mexican Oregeno
  13. Get 1 (4 oz) Can Hot Hatch Diced Green Chilies
  14. Get 2 LG Jalapeno Peppers [de-seeded - fine minced]
  15. Make ready 1 bunch Fresh Cilantro Leaves
  16. Get 1/4 Cup Fresh Parsley Leaves
  17. Get ● For The Options & Garnish
  18. Prepare 1 Pound 80/20 Hamburger Meat [fried and fully drained]
  19. Take as needed Your Favorite Hot Sauce
  20. Take as needed Fresh Cilantro Leaves
  21. Take as needed Fresh Pretzels
  22. Make ready as needed Tortilla Chips

Moe's Southwest Grill took aim at Chipotle after the chain began selling queso dip at its test kitchen in New York City. Chipotle has long avoided serving queso at its chains because of its "food with integrity" pledge, which promises that its menu items will not contain artificial flavors, colors or preservatives. Queso recipe made with Ro*Tel zesty tomatoes and the colorful addition of black beans and corn. Sprinkle dip with onion and serve with tortilla chips, if desired.

Steps to make Mike's Southwestern Queso Dip:
  1. Here's what you'll need. Well, everything other than, "The Tammie." Seriously? Is it just me or does she look a bit like Gollum in this picture or what? You know, "MY PRECIOUS!" It's unbelievable to me how something so simple makes others so stinking happy!
  2. One of the best brands out there!
  3. Gawd. What a dork huh? Anyway, cheeses and ROTELL pictured. [and of course, "The Tammie"…] I assure you, Vanna White she is not. But God bless her excited sweet little stupid heart.
  4. CHEESE! CHEESE! CHEESE! CHEESE! Melt cheese in microwave for 3 minutes. Stir well and heat again until fully melted, smooth and blended via whisk.
  5. Add super fine diced vegetables and seasonings and mix well. Reheat for 3 to 5 minutes following. Use 1 to 2 cans of ROTELL as desired. Drained. I usually use 1 1/2 cans but it's up to you!
  6. Viola! Serve super hot with thick crispy tortilla chips [seeing as how it's a very thick dip] and ice cold Mexican beers! [minus the Tammie - unless of course you want her there. she is available] Anyway, enjoy! ;0)

Taste test: These potato chips had a mustardy-looking yellow color, with lots of seasoning bits of various sizes on the surfaces, most of it greenish (so the actual chips didn't much resemble the plain-looking ones shown on the front of the. From humble peasant origins, this spicy roasted chile and onion sauté is a far cry from the processed cheese dips served in most restaurants—more chile and less queso. Poblano chiles are traditional, but try Anaheims, Hungarians (also called sweet banana peppers). I was wondering if I could microwave queso cheese dip from tostitos. I was going to make nachos.

So that is going to wrap it up with this special food mike's southwestern queso dip recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!