Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, egg noodles stir-fried with chicken and bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
I used stir fried noodles (wide egg noodle), because that was what I had on hand. I added asparagus in it because I needed to use it. I added more dark soy sauce to add more color to the noodles.
Egg noodles stir-fried with chicken and bacon is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Egg noodles stir-fried with chicken and bacon is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have egg noodles stir-fried with chicken and bacon using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Egg noodles stir-fried with chicken and bacon:
- Prepare 3 pieces bacon
- Make ready 1 piece chicken (cut thinly)
- Make ready 4 nests egg noodles
- Prepare 1-2 cloves garlic (finely chopped)
- Prepare 1 small onion (half moon slices)
- Take 3 Tbsp sesame oil
- Take 1 Tbsp vegetable oil or sunflower oil
- Make ready 3 Tbsp light soy sauce
- Make ready 1 TBsp dark soy sauce
- Prepare 1/2 Tsp sugar
- Take 1 Tbsp Sherry or Shaoxing rice wine or white wine (optional)
- Take Red pepper (optional)
- Get carrots (optional)
- Prepare spring onion (to garnish)
- Get Coriander (to garnish)
- Get chilli oil (optional)
- Make ready 1 Tbsp water
I've since improved this recipe and it's still very easy to. The Best Chicken Bacon Noodles Recipes on Yummly Bacon sets the foundation for success; Some of the best Chinese noodle dishes I've ever had were cooked with lard. To create an extra flavorful dish, Chinese chefs marinate pork belly and cook it in a wok to render the extra oil.
Steps to make Egg noodles stir-fried with chicken and bacon:
- Cut chicken and add 1 Tbsp of light soy sauce to marinate while preparing other ingredients.
- Prepare all ingredients next to you and the pan. In the small bowl (or jug), mix 1 Tbsp dark soy sauce, 2 Tbsp light soy sauce, 2 Tbsp sesame oil, 1/2 Tap sugar and 1 Tbsp sherry together and leave on the side.
- If you don’t have a saucepan, you can use your frying pan to cook noodles. Add water into the pan and bring it upto the boil. Add all egg noodles to the pan and cook as per instructions on the packet.
- When cooked, drain and leave on the side. Add 1 Tbsp sesame oil and mix them in order to prevent the noodles sticking together.
- Heat up the same pan then add cooking oil. Add bacon. When the bacon’s cooked, add chicken and fry them until they are nicely cooked.
- Add onion and garlic. Then stir-fry them together.
- Add red pepper and carrots then stir-fry them.
- Add noodles, water and mixed sauce to the pan. Mix them with tongs. Or a fork. Coat everything with the sauce.
- Stir-fry them with tongs or a fork until they smell nice or even get some char colour on some vegetables and meat. Add spring onion. Mix them well in the pan.
- Now noodles are ready to be served. Best served with your favourite chilli oil or chilli flakes.
Heat the olive oil in a large non-stick skillet over medium heat. Cook, stirring until chicken is cooked through and no longer pink. This stir-fried rice is filled with bacon and chicken for a different take on a classic Asian-style side dish. This stir-fried rice is filled with bacon and chicken for a different take on a classic Asian-style side dish.. but usually we have this as a main dish rather than a side. I do add in a few extras, though: an egg (omelet-style, cut.
So that is going to wrap this up for this exceptional food egg noodles stir-fried with chicken and bacon recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!