Instant pot egg bites
Instant pot egg bites

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot egg bites. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant pot egg bites is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Instant pot egg bites is something which I’ve loved my whole life. They’re nice and they look wonderful.

Instant Pot Egg Bites are a protein-packed breakfast that you can take on the go. I love how easy they cook in the pressure cooker. How do you make instant pot egg bites?

To begin with this particular recipe, we must first prepare a few components. You can cook instant pot egg bites using 2 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Instant pot egg bites:
  1. Get 10 med or large eggs
  2. Make ready shredded cheese

These Instant Pot Egg Bites make healthy breakfast on-the-go easy. They are copycat Starbucks sous vide egg bites with one main ingredient and same fluffy with no blender. You can make this Instant Pot egg bites recipe plain or add veggies and cheese. Instant Pot Egg Bites are super easy and fun to make in the pressure cooker.

Instructions to make Instant pot egg bites:
  1. Above ingredients are the base recipe.
  2. Combo ideas: Smoked salmon & dill; ham & cheese; bacon & cheese; salsa & cheese; broccoli & cheese, etc…
  3. Place a trivet in the bottom of the Instant pot, then 5 silicone cups. Spray the inside of each cup with pam.
  4. Next add one egg per cup, breaking the yolk carefully.
  5. Add in a small amount of your choice of ingredients to each cup. Ie, a pinch of shredded cheese and 1" piece of bacon.
  6. Place a tall trivet in the pot.
  7. Repeat steps 3, 4, & 5
  8. Close the lid, and place the vent to seal.
  9. Press manual and adjust the time to 6 minutes
  10. When finished, quick release the pressure.
  11. Carefully remove the eggs cups and place on a cooling rack. Carefully dump or dab any water off the tops of the bottom eggs.
  12. Allow the eggs to cool for 5 minutes, then remove them from the cups.
  13. Enjoy now, or bag for the week.

They are delicious and are the perfect addition to your breakfast menu. Also, check out the short video tutorial attached below! We love eggs for breakfast, but these bites are so versatile and fun to make, that everyone should try. Egg Bites Not Fully Cooked: If the egg bites are still somewhat wet (not fully cooked) after pressure cooking, place them back in the Instant Pot immediately, then close the lid to stream for another few minutes. *Rate the Recipe: If you've tried the recipe, don't forget to Rate the Recipe in the Comments. I LOVE these egg bites sooo much!!

So that is going to wrap it up for this exceptional food instant pot egg bites recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!