Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy mozz sticks. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This next appetizer happens to be a family favorite. Whether we're making them at home, or ordering them at a restaurant, the kids especially love mozzarella sticks! Homemade Mozzarella Sticks are simple to make, and a wonderfully ooey gooey snack!
Easy Mozz Sticks is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Mozz Sticks is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have easy mozz sticks using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Mozz Sticks:
- Get 5 strings of mozzarella cheese
- Make ready 1 sheet puff pastry-thawed
- Prepare 1 egg-to brush on top of the pastry
- Make ready Marinara or sauce of choice
So cute, and so easy to spear with a toothpick. This goes on for about ten more minutes. Nick: First time we went to the diner I ordered mozz sticks. Low Carb Keto Mozzarella Sticks Recipe - A low carb keto mozzarella sticks recipe with a crispy outside and gooey, cheesy inside?
Steps to make Easy Mozz Sticks:
- Preheat the oven to 400 F.
- Cut the mozzarella sticks in half and keep them aside.
- Thaw the puff pastry sheet according to package directions. I usually leave them out on the counter for about an hour and it thaws perfectly.
- Roll the sheet lightly and then equally divide them into 9 pieces.
- Place one half piece of mozzarella string cheese in each pastry sheet and wrap it into a log. Fold the edges and pinch to seal. Seal the seams as well to avoid the cheese oozing out of the shell when baking.
- Place the prepared pastry on a baking sheet lined with parchment.
- Using egg wash or heavy cream (even full fat milk would work), brush the pastry liberally.
- Bake for about 15 minutes or until the mozzarella sticks are golden brown.
- Remove from oven and let it cool for couple of minutes. Serve warm with marinara sauce on the side.
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So that’s going to wrap it up with this special food easy mozz sticks recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
