Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple up side down sundae. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Upside-Down Cake Sundaes Be the first to rate & review! Quickly warm pineapple in butter and brown sugar, then spoon the softened fruit over crumbled pound cake and dulce de leche ice cream. Pineapple Up Side Down Sundae is surely a week-end cooking project, which can be to say you may need a couple of hours to accomplish it, but once you have got the technique down you can fry more than one batch at any given time for family picnics or simply to own.
Pineapple Up Side Down Sundae is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pineapple Up Side Down Sundae is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pineapple up side down sundae using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pineapple Up Side Down Sundae:
- Take 1 ice cream of your choice
- Get 2 tbsp butter
- Get 1/4 cup brown sugar
- Get 1 cup crushed pineapple
- Prepare 1/2 cup maraschino cherries, drained and chopped
Summer afternoons are simply perfect for this recipe because the ice cream is sure to cool things off. They aren't a healthy option for a lot of people, but who cares. This is dessert, a meal that allows you to spoil yourself every once in a while. Place cake slices and toast till golden on both sides. set aside in a serving plate.
Instructions to make Pineapple Up Side Down Sundae:
- In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved.
- Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream.
Our American upside down sundae will have you completely head over heels. Thick and chunky Fresh Homemade Pineapple Sauce is a tasty tropical topper for your next ice cream sundae or pound cake. At our house, ice cream is a year round dessert staple. Get this all-star, easy-to-follow Homemade Pineapple Upside-Down Sundae recipe from Food Network Kitchen. Bookmark this recipe to cookbook online.
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