Peruvian Ceviche (Northern style)
Peruvian Ceviche (Northern style)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peruvian ceviche (northern style). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Peruvian Ceviche (Northern style) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Peruvian Ceviche (Northern style) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have peruvian ceviche (northern style) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peruvian Ceviche (Northern style):
  1. Get 3/4 lb Shrimps
  2. Get 1 tbsp salt
  3. Get 1 tsp Black Pepper
  4. Take 2 grams white fish fillet cut in cubes of half inch
  5. Make ready 1 Red Onion cut in slices
  6. Get 1/2 tbsp Garlic paste
  7. Take 1 Peruvian Corn already boiled
  8. Take 2 small Sweet Potatoes already boiled
  9. Make ready 1 tsp of Rocoto paste (Peruvian Red Hot Pepper)
  10. Get 1 cup lime juice (use real lime)
  11. Get 4 lettuce leafs
  12. Prepare 2 tsp of Chopped Cilantro Leafs
  13. Make ready 2 small Cassava already boiled
Instructions to make Peruvian Ceviche (Northern style):
  1. cook the shrimp in hot water for 5 minutes
  2. Mix fish and shrimp with garlic, Rocoto, chopped Cilantro, salt and pepper for 3 to 5 minutes
  3. Add lime juice to the mix and mix again. Leave it to repose for 15 minutes
  4. Add slices of red onion. mix well and test to check and rectify spices if needed
  5. in a plate place a leaf of lettuce and place the mixture of Ceviche on top of lettuce
  6. add a piece of Peruvian Corn, Cassava and slice of sweet potato and enjoy.

So that is going to wrap it up with this special food peruvian ceviche (northern style) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!