Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, astoria ceviche. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Astoria Ceviche is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Astoria Ceviche is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have astoria ceviche using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Astoria Ceviche:
- Take 1/4 lb peeled shrimp
- Make ready 1/2 lb mahi mahi filet
- Make ready 1/2 lb swordfish filet
- Make ready 1/4 lb calamari
- Prepare 4 limes
- Make ready 5 lemons
- Make ready 2 avocados
- Take 4 clove of garlic
- Make ready 1/2 bunch cilantro
- Prepare 1 chile
- Take 1 pinch sea salt
- Prepare 1 pinch black pepper
Instructions to make Astoria Ceviche:
- squeeze 4 lemons and 4 limes into a glass container
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper
- chop seafood to bite sized squares and mix well with citrus herb blend
- chop avocados into bite sized squares adding them last to the mix
- be sure all seafood is submerged or soaking in citrus
- slice lemon to layer on top
- wrap with plastic wrap and let sit in your fridge for at least 1 hour
- ENJOY!
So that is going to wrap it up for this special food astoria ceviche recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
