Pesto
Pesto

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, pesto. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pesto is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pesto is something that I’ve loved my entire life. They are nice and they look wonderful.

Pesto (Italian: [ˈpesto], Ligurian: [ˈpestu]), or to refer to the original dish pesto alla genovese (Italian pronunciation: [ˈpesto alla dʒenoˈveːse, -eːze]), is a sauce originating in Genoa. Need to use up a jar of pesto?

To begin with this particular recipe, we have to prepare a few ingredients. You can have pesto using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pesto:
  1. Take 9-10 Red Pepper dry roasted
  2. Make ready 15-20 Almonds
  3. Take 3-4 Garlic petals (grated in slices and dry roasted)
  4. Make ready 1 cup Parsley/ Coriander chopped
  5. Prepare 1-2 tsp Lemon juice
  6. Get 1/2 tsp Black pepper powder
  7. Make ready 2 tbsp Cheese grated
  8. Make ready 2 tsp Basil leaves
  9. Make ready 1 tbsp Olive oil
  10. Prepare 1 tsp Salt
Steps to make Pesto:
  1. Dry roast almonds flakes.
  2. Dry roast chilli and garlic.
  3. Grind everything and make the paste, Pesto is ready now enjoy it.

So that’s going to wrap this up for this exceptional food pesto recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!