Chocolate Strawberry IceCream Cake
Chocolate Strawberry IceCream Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate strawberry icecream cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Want To Learn How To Make Ice Cream Cake? Chocolate strawberry Ice cream Cake delivers the freshest flavors of summer strawberries in a creamy, frozen cake. This recipe is SO much better than a Dairy Queen Ice Cream Cake.

Chocolate Strawberry IceCream Cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chocolate Strawberry IceCream Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chocolate strawberry icecream cake using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Strawberry IceCream Cake:
  1. Make ready 1 16oz. Tub of cool whip [whipped topping]
  2. Take 1 Bag of your favorite crushed candies [i used heath bars one in the baking isle]
  3. Take 1 Jar of Chocolate Fudge Icecream toppings
  4. Get 1 packages strawberries
  5. Get 16 Icecream Sandwhich Bars

This Chocolate Crunch Strawberry Ice Cream Cake recipe is sponsored by Peapod as part of our ongoing ambassadorship with the brand. I've been looking at my calendar - we have so many Springtime celebrations coming up! Mother's Day, Father's Day, birthday parties, and we always host an 'end of the school year' kids' picnic for our daughter and her friends. With an electric mixer, beat cake mix, oil, eggs and water until smooth.

Steps to make Chocolate Strawberry IceCream Cake:
  1. Grease a 9x13 baking pan
  2. Line 8 icecream bars on the bottom side by side and center it.
  3. Smooth over half the tub of cool whip over the top of the bars.
  4. Slice strawberries and add top of the cool whip
  5. Heat some of the chocolate fudge topping in a bowl for about 15 seconds in the microwave. Then drizzle on top of the berries.
  6. Sprinkle candy's acrostic the top.
  7. Repeat steps 2-6 on top of first layer. [Add the rest of the cool whip and use a rubber spatula to coat the sides as well]
  8. Freeze for several hours before consuming. =]

The decoration cake that can enjoy two flavors is a dream-like cake where you can taste the flavors of whipped cream and chocolate cream at the same time. It was delicious with fresh strawberries Take the cake out of the tin and peel away the paper or clingfilm. Cut thin layers from rest of the white chocolate ice cream and cover the base and sides of the cake completely. This is easier than it sounds - the ice cream acts like wet icing. Scoop out the chocolate ice cream and spread it over the pound cake as evenly as you can.

So that’s going to wrap this up with this exceptional food chocolate strawberry icecream cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!