Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
apple pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. apple pie is something that I have loved my entire life.
An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.
To get started with this particular recipe, we have to prepare a few components. You can cook apple pie using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make apple pie:
- Take 2 9in unbaked pie crust
- Make ready 5 sliced or diced apples
- Prepare 1/2 cup white sugar
- Make ready 1/2 cup brown sugar
- Make ready 1 tsp vanilla
- Make ready 1 tsp cinamon
- Make ready 1 tsp nutmeg
- Prepare 2 tbsp flour
- Take 1 egg white
This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling.
Steps to make apple pie:
- preheat oven 400°F
- in a large bowl combine apple, sugars, cinamon, nutmeg, vanilla and flour and mix well
- on a 9in baking dish add one of the pie crust and pour the mixture into it and cover with the other pie crust and poke whole onto the crust with a knife
- whish a egg white and brush over the pie
- bake 40-45 minutes or until golden brown
Use a combination of apples for best flavor, and bake until the. Apple Pie is a simple, classic and delicious pie recipe. Apple Pie is one of those recipes that quietly comforts, in smell, taste and the knowledge of the humble hands before yours that have made the. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice.
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