Fowl Casserole
Fowl Casserole

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fowl casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fowl Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Fowl Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fowl casserole using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fowl Casserole:
  1. Get 2 cup Cooked, chopped, chicken or turkey
  2. Take 1 can Cream of Celery or Cream of Chicken
  3. Prepare 1/2 cup Milk or buttermilk
  4. Make ready 1 1/2 cup Green beans or cooked broccoli
  5. Make ready 2 cup Cooked rice, potatoes, or canned corn
  6. Make ready 3/4 cup French onion rings or crushed potato chips
Instructions to make Fowl Casserole:
  1. Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
  2. Bake at 350°F for 20-25 mins.
  3. Sprinkle onions or chip on top and bake for 10 to 15 mins longer

So that’s going to wrap this up with this exceptional food fowl casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!