Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hutch’s black-eyed peas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hutch’s Black-Eyed peas is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Hutch’s Black-Eyed peas is something that I have loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we must prepare a few ingredients. You can cook hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hutch’s Black-Eyed peas:
- Take 1 lb. black-eyed peas (already soaked)
- Prepare 1 cup diced ham
- Make ready 1/2 cup jalapeño slices
- Get 1/2 cup diced onion
- Get 1/2 cup diced celery
- Take Salt, pepper & spices
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Steps to make Hutch’s Black-Eyed peas:
- Sauté onion & celery until caramelized.
- Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.
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