Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie pockets. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Apple Pie Pockets is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Apple Pie Pockets is something that I’ve loved my entire life. They’re fine and they look fantastic.
Copycat Baked Apple Pie Pockets To Go. Apple pie you can pick up with your fingers! These fold-over-style pockets drew attention at a state fair pie contest and are delicious warm or cool.
To begin with this particular recipe, we must first prepare a few components. You can have apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Pockets:
- Get 2 Granny Smith apples
- Make ready 1 cup Water
- Make ready 1 cup Sugar
- Get 1 tbsp Cornstarch
- Prepare 1 tsp Cinnamon
- Take 1/2 tsp Salt
- Make ready 2 tbsp Apple cider vinegar
- Take 1 Egg
- Prepare 2 Sheets of thawed puff pastry
Patriotic Apple Pie Pockets: With the Fourth of July just around the corner, my cookie brain is dreaming in red, white and blue. Pretty, tasty and portable, these apple pie pockets are sure to be a. Following is a delicious Apple Pie Pockets Recipe and guest post by Angela at Angela's Adventures… enjoy!! Learn How To Make Adorable And Delicious Apple Pie Pockets.
Steps to make Apple Pie Pockets:
- Preheat oven to 350°F.
- Core,peel,and chop the granny apples
- In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
- Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.
Watch the video below to see just how brilliantly simple this apple pie recipe is. Will you be making these for your next get-together? See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. Making your own mini apple pies has never been easier, thanks to this Pillsbury Crescent Roll dough is an easy way to make a bunch of mini pies quickly, though you could also use. Apple Pie Pockets ingredients, recipe directions, nutritional information and rating.
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