Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fish tacos with grits. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish Tacos with Grits is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fish Tacos with Grits is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fish tacos with grits using 43 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Fish Tacos with Grits:
- Make ready Grits————–
- Take 1/2 stick butter divided
- Get 2 cup grits
- Make ready 8 cups water
- Prepare As needed hot sauce your favorite optional added individually
- Get 1 teaspoon salt
- Make ready Fish———————
- Get 2 pounds Swai Fish
- Make ready 3/4 cup all purpose flour
- Get 3/4 cup self-rising cornbread mix
- Make ready 1/3 cup cornstarch
- Prepare 2 teaspoon ground cumin
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon ground black pepper
- Make ready Slaw——————–
- Get 1 pound shredded coleslaw mix
- Prepare 1/2 teaspoon sesame seed oil
- Get 1/4 cup honey
- Prepare 1-1/4 teaspoon kosher salt
- Prepare Avocado—————-
- Prepare 1 tablespoon diced onions
- Take 1/4 cup lemon juice or lime juice
- Get 1 large Hass avocado
- Prepare 1 teaspoon kosher salt
- Make ready 1/3 teaspoon chopped cilantro
- Prepare 1 teaspoon chopped parsley flakes
- Make ready 1/4 teaspoon granulated garlic
- Prepare 1/3 teaspoon onion powder
- Take Gravy————————
- Take 2/3 cup all purpose flour
- Prepare 3/4 stick butter
- Make ready 2 teaspoon granulated garlic powder
- Make ready 15 ounce can evaporated milk
- Get 1 cup milk
- Take 1/2 teaspoon kosher salt
- Make ready Tortillas—————————
- Prepare 2 cup all purpose flour
- Make ready 1 tablespoon baking powder
- Take 2 tablespoons lard
- Get 1 cup water
- Get As needed lard to grease the pan
- Prepare Oil——————
- Take As needed vegetable oil to fry in
Steps to make Fish Tacos with Grits:
- Mix the ingredients for the tortillas.
- Boil the water with the salt. Slowly pour the grits into the boiling water. When the grits are almost done add the rest of the butter. Cover and let sit undisturbed for 15 minutes minimum.
- Knead into a ball. Let rest for 12 minutes. Then form 9 golf size balls.
- Take wax paper and oil then lightly flour the wax paper. Press each ball till the dough is flattened.
- Repeat again.
- Set wax paper on top
- Flatten it out if you don't have a tortilla press the you can use two pan bottoms.
- Grease the pan and heat. Also heat the oil for frying.
- Add the flatten dough.
- Turn as needed.
- When done move to paper towels. Repeat till done.
- Mix the flour, cornbread mix, and cornstarch together. Season the fish. Fry in the hot oil.
- Turn the fish as needed
- When done move to paper towels to absorb excessive amounts of oil. Repeat till done.
- Melt the butter
- Add the garlic mix well.
- Add the flour and cook the flour in the butter.
- Add the milk stirring constantly till it's thickened the way you want.
- Scoop out the avocado and mash it up and mix all the ingredients together.
- Mix the coleslaw ingredients together.
- It's ready.
- Spread some of the avocado mixture on the tortillas.
- Add some fish.
- Add slaw then the gravy
- Serve I hope you enjoy!!
So that’s going to wrap this up with this special food fish tacos with grits recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!