Ray's' Mojito Shrimp Cups
Ray's' Mojito Shrimp Cups

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ray's' mojito shrimp cups. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ray's' Mojito Shrimp Cups is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Ray's' Mojito Shrimp Cups is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have ray's' mojito shrimp cups using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ray's' Mojito Shrimp Cups:
  1. Take 1/2 lb cleaned & deveined shrimp
  2. Take 1/2 envelope mojito lime seasoning
  3. Get 1 Caesar salad
  4. Take 1 parmesan cheese
  5. Take 1 salsa
  6. Prepare 1 avocado
  7. Make ready 1 pinch Red pepper flakes
  8. Prepare 4 tbsp olive oil
  9. Take 4 tbsp water
  10. Get bread
  11. Make ready 1 Garlic salt
  12. Prepare 1 parsley flakes
  13. Make ready 1/2 loaf White bread dough
Instructions to make Ray's' Mojito Shrimp Cups:
  1. preheat oven to 350
  2. Start by lightly flouring & rolling out 12 small circles of dough n sprinkling with garlic & parsley flakes as much as you desire. roll with rolling pin to incorporate.add to a cupcake tin each circle and press down make a cup bake as directed.
  3. While cups bake. clean & devein your shrimp, slightly butterfly them which means just slightly cut along backs. add 1/2 packet of mojito seasoning mix with 4 table spoon olive oil and 4 tablespoons, pinch of pepper flakes water add shrimp and let marinade at least 20minutes
  4. cook shrimp on hot skillet about 2-3 minutes per side. let cool
  5. Once cups are cooled add ceasar salad & top with cheese, now add shrimp to sides add diced avocados and salsa! Enjoy

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