Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried and steamed spinach and pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried and Steamed Spinach and Pork is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Fried and Steamed Spinach and Pork is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried and steamed spinach and pork using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried and Steamed Spinach and Pork:
- Prepare spinach (trim off the roots, rinse and drain well and cut into 3 cm pieces)
- Get pork belly (cut into 5 cm pieces)
- Take vegetable oil
- Prepare garlic (chopped)
- Prepare crushed red pepper
- Get soy sauce
- Prepare sugar
- Make ready vinegar
- Take salt and pepper
Instructions to make Fried and Steamed Spinach and Pork:
- Heat the oil in a pan over medium heat, sear the pork until browned. Add garlic and crushed red pepper and stir fry for 30 seconds.
- Put spinach over the pork, pour 2 Tbsp water and cover to steam for a minute.
- Add soy sauce and vinegar and keep stir frying until the liquid is almost gone. Season with salt and pepper and vinegar.
So that is going to wrap it up for this special food fried and steamed spinach and pork recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
