Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mexican cornbread casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mexican Cornbread Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Mexican Cornbread Casserole is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mexican cornbread casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican Cornbread Casserole:
- Take 1 pan cornbread crumbled
- Get 1 can rotel
- Get 2 eggs
- Get 1 cup milk
- Get 1 packages taco seasoning
- Prepare 1 lb cooked & crumbled hamburger meat
- Take 1 can cream style corn
- Make ready 2 cup mexican blend cheese
Steps to make Mexican Cornbread Casserole:
- Preheat oven to 350°.
- Combine and mix first 7 ingredients in a large bowl. Mix in 1 cup of the cheese.
- Pour into a 8x11 baking dish. Bake for 35 minutes
- Remove from oven and sprinkle with other cup of cheese. Return to oven and bake for an additional 15 minutes.
- Remove from oven. Serve with salsa and sour cream.
So that’s going to wrap it up with this exceptional food mexican cornbread casserole recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
