Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cajun teriyaki garlic shrimp. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Cajun Teriyaki Garlic Shrimp is something which I have loved my entire life. They are fine and they look fantastic.
Delicious shrimp but Tasted more like garlic butter shrimp. Needs more heat and true rich Cajun flavors in addition to more heat. Teriyaki Shrimp is also one of our most popular dinner ideas, along with other delicious easy shrimp recipes such as Honey Garlic Shrimp, Shrimp Boil Foil Packets, Shrimp Pad Thai, Bang Bang Shrimp, Coconut Shrimp, Garlic Butter Shrimp and Shrimp Fajitas.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Make ready 10 Large thawed cooked shrimp
- Get garlic powder (enough to cover shrimp)
- Take pinch ground black pepper
- Make ready (McCormick) Cajun seasoning (enough to cover shrimp)
- Make ready tbsp honey
- Make ready 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Take 2 tbsp oil (olive or canola)
- Prepare 1 Skillet
Stir in garlic and corn and. This Cajun Garlic Shrimp recipe combines a creamy garlic sauce and Cajun spices. This recipe works for low-carb, gluten-free, grain-free, Banting, Atkins and ketogenic diets. How do you make Cajun Shrimp and Grits?
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
First, in a medium sized skillet over medium-high heat. cook chopped bacon to desired crispiness. Second, Add the shrimp to the skillet and sprinkle Cajun seasoning to taste. This cajun blackened shrimp recipe is one of the best and my absolute favorite ways to cook shrimp. The spice mixture sticks to the shrimp and gives it a crusty outside that is loaded with flavor. This shrimp recipe can be grilled, baked or cooked right on your stove-top.
So that is going to wrap it up for this special food cajun teriyaki garlic shrimp recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
