Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cajun teriyaki garlic shrimp. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cajun Teriyaki Garlic Shrimp is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Make ready 10 Large thawed cooked shrimp
- Take garlic powder (enough to cover shrimp)
- Take pinch ground black pepper
- Get (McCormick) Cajun seasoning (enough to cover shrimp)
- Get tbsp honey
- Take 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Make ready 2 tbsp oil (olive or canola)
- Take 1 Skillet
Steps to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
So that’s going to wrap it up with this special food cajun teriyaki garlic shrimp recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
