Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet chili stir-fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sweet Chili Stir-Fry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sweet Chili Stir-Fry is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sweet chili stir-fry using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Chili Stir-Fry:
- Make ready 6 oz chicken breast
- Get 1/3 cup white rice
- Get 1/4 cup broccoli
- Make ready 1/8 cup water chestnuts
- Get 8 slice red pepper
- Get 1 portabella mushroom
- Take 1/2 tsp ground cumin
- Make ready 1/8 tsp ground black pepper
- Get 1/8 tsp cayenne pepper
- Make ready 2 pinch salt
- Prepare 3 tbsp sweet chili sauce
Instructions to make Sweet Chili Stir-Fry:
- Take rice, add to water, and bring to boil. Reduce to simmer and cover. Stir occasionally.
- Season chicken breast with cumin, cayenne pepper, black pepper, and salt.
- Take brocolli, and cut into thirds. Slice 2-inch section of red pepper, and cut into 8 even strips. Slice mushroom into even slices.
- Steam broccoli, water chestnuts, red pepper, and mushroom.
- Place chicken breast in frying pan on high heat, sear outside, and reduce heat. Cover and flip occasionally, cook until internal temperature is at least 165°F.
- Drain remaining water from rice when at desired texture. Plate rice, veggies, chicken, and then evenly spread sweet chili sauce.
So that’s going to wrap it up for this special food sweet chili stir-fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!