Instant Pot Chicken White Chili
Instant Pot Chicken White Chili

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pot chicken white chili. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Chicken White Chili is only one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Instant Pot Chicken White Chili is something which I’ve loved my whole life.

This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. This Instant Pot White Chicken Chili is hearty, creamy, and made in a fraction of the time that the traditional recipe takes. Directions for dried and canned beans!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chicken White Chili:
  1. Get 2 boneless, skinless chicken breast, cubed
  2. Get 1 pound dry pinto beans
  3. Take 6 cups sodium free chicken stock
  4. Get Medium onion, chopped
  5. Take Bell pepper, chopped
  6. Get 2 cloves garlic, minced
  7. Take 1 tsp salt
  8. Take 1 tsp red pepper flakes
  9. Prepare 1 tsp cumin seeds
  10. Prepare 1 Tbs dark chili power
  11. Prepare 2 tsp pepper
  12. Take 4 bay leaves

It makes a great dish to serve alone, but it also is fabulous served on rice. But the best part about this hearty chicken chili is that it is one of the most versatile recipes out there. This Instant Pot chicken chili is one of the easiest meals to make and is the perfect warming meal for a cold night. You can also make it in the slow cooker!

Steps to make Instant Pot Chicken White Chili:
  1. Place all ingredients in Instant Pot
  2. Select Bean/chili setting. Should be high pressure
  3. Set timer for 75 minutes
  4. Make sure steam valve is closed
  5. Start
  6. After cooking, release steam
  7. Remove bay leaves, test seasoning
  8. With potato masher, mash about 1/2 the beans (this will also shred the chicken)
  9. Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges

Most people don't eat white chili often. I'm not sure why because it can be just as delicious as traditional red chili. Well, this Instant Pot white chicken chili is like a combination of all the best parts. There are countless ways to make chili, but not all can be colorful, flavorful and as easy as our Instant Pot® White Chicken Chili. This hearty chicken chili takes simple, on-hand ingredients and turns them into a satisfying and quick chili that you can make any night of the week.

So that’s going to wrap this up for this exceptional food instant pot chicken white chili recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!