Rich okro soup
Rich okro soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rich okro soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

LUMPY EGUSI SOUP RECIPE (WITHOUT FRYING) Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. I like this soup because the two major ingredients are very rich in vitamins.

Rich okro soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Rich okro soup is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook rich okro soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rich okro soup:
  1. Prepare Okro
  2. Take Vegetable oil
  3. Prepare Beef
  4. Take Kpomo
  5. Take Crayfish (grounded)
  6. Make ready Salt (to taste)
  7. Get Seasoning
  8. Get Scotch bonnet (atarugu)
  9. Get Offal
  10. Take Iced Fish (Mackerel/Titus),
  11. Prepare Ginger
  12. Prepare Onions (optional)
  13. Make ready Shrimps (optional)
  14. Make ready Spinach

Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Okro Soup African-style loaded with shrimp , oxtails with or without Egusi. Growing up Okra Soup For the health conscious, okra is a rich source of dietary fiber, minerals, and vitamins and a low.

Instructions to make Rich okro soup:
    1. Cut the okro fingers into tiny pieces.1. 2. Wash the spinach leaves, if it is your choice of vegetable, and cut into tiny pieces. If you will use frozen spinach, defrost and cut into tiny pieces. 9
  2. Cooking Instructions*
  3. Wash and boil offal, beef, kpomo till it is done. Once the offal and beef are well-done, add the iced fish, onion and stock cubes and cook till done.
    1. Pour red palm oil in another pot and heat the pot to dissolve the oil if it is congealed. Add the diced okra and start frying to kick-start the drawing process, add some meat stock from time to time till you notice the okro start to draw. This process should take a maximum of 5 mins to avoid over-cooking the okro.
    1. Now add the vegetable and stir well. Add all the meat and fish, crayfish, shrimps, scotch bonnet, seasoning and salt to taste. Then stir well.
    1. Cover the cooking pot and leave to simmer and it is ready to be served.

Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Talking about Ogbono soup - this is a thick delicious, and hearty soup made from the Wild. Okra or okro soup is a mixture of ingredients that are rich in protein and vitamins. It is a combination of meat and vegetables fused together in the right conditions to make a sumptuous meal. Okro soup is one of the most popular delicacies in Nigeria.

So that’s going to wrap this up with this special food rich okro soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!