Homemade Baked Beans
Homemade Baked Beans

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade baked beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Baked Beans is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Homemade Baked Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade baked beans using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Baked Beans:
  1. Prepare 1 onion, diced
  2. Prepare 400 g tinned tomatoes
  3. Get 1/2 tsp garlic powder
  4. Get 1/4 tsp salt
  5. Take 1/2 tbsp. almond milk (or milk)
  6. Get 1/2 tsp maple syrup
  7. Prepare 400 g tinned haricot beans, drained and rinsed
  8. Take 1 tbsp olive oil
Steps to make Homemade Baked Beans:
  1. In a medium sized saucepan, sauté the onions in the olive oil for 10 minutes until the onions are soft and translucent.
  2. Add the tomatoes, garlic powder, maple syrup and salt, stir well to mix and then allow the mixture to simmer with the pan lid left off.
  3. When the tomatoes have reduced by about half the volume, about 15 minutes, turn the heat off and allow the mixture to cool slightly.
  4. Add the tomatoes to a blender or food processor and blend until smooth. Return the tomatoes to the pan.
  5. Add the almond milk and the drained haricot beans to the pan and cook very gently for another 10 minutes.
  6. Serve!

So that is going to wrap it up for this special food homemade baked beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!