Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stew with plenty of napa cabbage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stew with Plenty of Napa Cabbage is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stew with Plenty of Napa Cabbage is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stew with plenty of napa cabbage using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stew with Plenty of Napa Cabbage:
- Get 1/2 Napa cabbage (Slice the core and roughly chop the leaves)
- Get 2 Onions (sliced)
- Get 1 Carrots (cut into bite sized chunks)
- Make ready 300 grams Meat (chicken wings or thighs)
- Prepare 1 carton Milk
- Prepare 100 grams Heavy cream
- Make ready 1 Vegetable oil
- Get 4 cubes Soup stock cube
- Take 1 tsp Salt (for the vegetables)
- Prepare 1 Salt and pepper
- Get 3 tbsp of each Butter and flour (mixed together)
- Make ready 1 between 6 and 8 large cubes Stew stock cubes (whichever you like)
- Prepare 1 head Broccoli (boiled)
Steps to make Stew with Plenty of Napa Cabbage:
- Take the onion and the chopped core of the cabbage and saute in vegetable oil until wilted. Add meat and cook it until its colour changes.
- Add carrot and cabbage leaves, then 1 teaspoon of salt and bouillon cube. Cover the pot and allow the vegetables to cook in their own moisture.
- Add the carton of milk, then add butter and flour mixture and stew stock cubes.
- Add heavy cream, and it's done. However, the dish is OK without it. Serve the stew in bowls and top with broccoli. I also recommend trying this with soy milk.
So that is going to wrap this up for this special food stew with plenty of napa cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!