Pesto with angel hair pasta and grape tomatoes
Pesto with angel hair pasta and grape tomatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pesto with angel hair pasta and grape tomatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

DIRECTIONS Prepare Angel Hair Pasta to pkg. directions and drain. Add salt and pepper, continue to cook until hot. Gina's Shrimp Scampi with Angel Hair Pasta.

Pesto with angel hair pasta and grape tomatoes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Pesto with angel hair pasta and grape tomatoes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pesto with angel hair pasta and grape tomatoes:
  1. Take 1/2 pound angel hair pasta
  2. Make ready 1/2 cup grape tomatoes cut in half
  3. Prepare 1/4 cup loosely packed basil leaves
  4. Get Grated parmesan cheese
  5. Get Pesto
  6. Take 1/4 cup pine nuts
  7. Take 1 cup loosely packed fresh basil leaves
  8. Prepare 1 cup loosely packed fresh parsley
  9. Get 3 TBSP minced garlic
  10. Get 1 TSP kosher salt
  11. Make ready Fresh ground black pepper
  12. Make ready 2 TBSP lemon juice
  13. Get 3 TBSP olive oil

Grilled shrimp over angel hair pasta with melted mozzarella, basil, and tomatoes in a garlic butter sauce makes a delicious and easy meal. In a large pot bring some water to a rolling boil. Add enough Kosher or sea salt to the water until the water tastes like the ocean. Reserve about a cup of the cooking water, then drain the pasta and quickly toss with the pesto while pasta is still very hot.

Steps to make Pesto with angel hair pasta and grape tomatoes:
  1. Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool.
  2. In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this.
  3. Add in lemon juice and olive oil and process till smooth. That's it for the pesto!
  4. Cook noodles according to package.
  5. In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed.
  6. Plate and top with parmesan cheese.
  7. Enjoy!

Angel Hair Pasta Recipe with Fresh Tomato Passata Sauce and Roasted Pistachios. Angel hair pasta tossed with summer zucchini and tomatoes fresh from the garden. The perfect meatless meal you'll be craving again and again. Serve this with plenty of Parmigiano Reggiano! I love combining spiralized zucchini with pasta, it's a great way to lighten a pasta dish, and you're still.

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