Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stewed shredded chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stewed Shredded Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Stewed Shredded Chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have stewed shredded chicken using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Stewed Shredded Chicken:
- Take 1 Pack Chicken breasts
- Make ready 1 Big jar of chunky salsa
- Take 1 can MILD rotel with chillies
- Make ready 1 can Enchilada sauce
- Prepare 1 Yellow onion diced and bell pepper diced- if you want more than what the chunky salsa has in it
- Make ready 1 packages Taco Bell Taco seasoning- I used half a pack I think
- Make ready 1 1/2 tbsp Chopped Fresh cilantro
- Take 1-2 tbsp minced garlic cloves
- Take 1/2 ,a pack hidden valley Ranch dressing powder, or fiesta ranch
- Prepare seasonings of your choice like adobo, salt, pepper, etc
Instructions to make Stewed Shredded Chicken:
- Cleaned and trimmed breast, seasoned them with garlic and onion powders, and a few other seasonings.
- Put chicken in crockpot and added rest of ingredients. Put on low for 6-8 hours or high 4-6 hours. Once done, I shredded chicken with fork.
So that’s going to wrap this up for this special food stewed shredded chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
