Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, palmier cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These French Palmiers Cookies (Elephant Ear Cookies) are fantastic and so easy-to-make. Palmiers are crisp, buttery, sweet, and very elegant. Traditionally Palmier Cookies made from scratch is a time.
Palmier cookies is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Palmier cookies is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have palmier cookies using 4 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Palmier cookies:
- Make ready for the cookies
- Take 1 packages puff pastry
- Prepare 6 tbsp ground cinnamon (or more if you like!)
- Take 2 cup granulated sugar
Transfer to a baking rack to cool. The most common palmier cookie material is plastic. The answer to this cookie conundrum is the palmier, or elephant ear cookie. A simple French classic, and even though it's French don't let that scare you.
Steps to make Palmier cookies:
- Preheat oven to 400°F
- Mix together cinnamon and sugar in a medium bowl
- Sprinkle a bit of the cinnamon sugar onto your work surface
- Take puff pastry out of the freezer
- Roll puff pastry with roller until its about1/8 of an inch thick.
- Sprinkle the pastry with most of the remaining cinnamon sugar (save a little!)
- Take one long end of the pastry and roll it onto itself until you reach the middle of the pastry (like you're rolling a jelly roll)
- Roll the other end until the two meet
- Cut the rolled pastry into 1/2 inch segments (so they look kind of like handlebar moustaches)
- Roll the segments in the remaining cinnamon sugar
- Place on a cookie sheet, with enough room for them to expand
- Bake for 6-10 minutes
- Allow to cool and enjoy!:)
They are also known as Elephant Ears, Palm Leaves and French Hearts. Now, I can make my own Palmier Cookies at home. There are just two simple ingredients to making. Sprinkle some sugar on a work surface and cover it with a puff pastry square sheet. Cinnamon palmier cookies or elephant ears - Buttery, crispy, flaky, heart shaped treats!
So that is going to wrap it up with this exceptional food palmier cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
