Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, in a jif corn bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
A basic Jiffy Cornbread recipe calls for just milk and eggs, but adding a touch of sour cream to the mix makes for richer, creamier cornbread. Don't worry, it doesn't change the flavor too much, it simply enhances what's already there. With a little help from the classic Jiffy Cornbread Mix, this cornbread recipe produces the most flavorful and moist cornbread I've ever had.
In A Jif Corn Bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. In A Jif Corn Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook in a jif corn bread using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make In A Jif Corn Bread:
- Take 1 box jiffy corn bread mix, 8.5 ounce
- Take 1/4 cup frozen corn, thawed
- Get 3/4 cup grated cheddar cheese, divided
- Get 1/2 cup cooked black beans
- Take 1 thinly sliced jalapeno pepper
- Make ready 1 tbsp honey
- Make ready 1/4 cup sliced black olives
- Prepare 1/4 tsp salt
- Prepare 1 tbsp melted butter
And a little sugar, of course. I have fond memories of the Jiffy corn bread muffins as a child. These are my "in a jiffy" version of a low carb cornbread recipe that's SO tasty! This makes a moist, tender crumbed cornbread that mostly comes from the box!
Steps to make In A Jif Corn Bread:
- Prepare corn bread mix according to package directions. (One box, 1 large egg, 1/3 cup milk.)
- Gently fold in other ingredients. Leave out the jalapeno.
- Place mix into well buttered 5x7 baking dish. I also may use a quart round baking bowl
- Top with the jalapeno peppers.
- Bake in a preheated 400 degree Fahrenheit oven. 18-20 minutes.
- Serve hot. I like a spoonful of chunky salsa and a dollup of sour cream on top.
Jiffy cornbread is an American pantry staple. However…don't hate on me, but I tried the Jiffy cornbread recipe that is on the side of the actual box and was left less than impressed.(sorry, sorry, I know!!) With only two boxes. Jiffy Corn Muffin Mix is a wonderful treat. You can make it with or without sugar to get a different flavor. This really is the best Jiffy cornbread you'll ever eat.
So that’s going to wrap this up with this special food in a jif corn bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
