Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked spaghetti. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked Spaghetti is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Baked Spaghetti is something that I have loved my entire life.
Don't Forget To Try All Of Our Mouthwatering Recipes! A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Drain spaghetti; add to egg mixture and toss to coat.
To get started with this particular recipe, we have to prepare a few components. You can have baked spaghetti using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Spaghetti:
- Make ready 2 lb Ground beef
- Take 2 large onions
- Take 2 Green bell pepper
- Prepare 1 large carrot stick
- Take 24 oz Tomatoes (I used frozen I had on hand so I don't really know exact measurements)
- Prepare 1 tsp Sugar
- Prepare 1 Salt/Ground Black Pepper/Italian Seasoning
- Take 1 lb Spaghetti
- Take 8 oz Sharp cheddar cheese
For more information on reheating this casserole, see the freezing and reheating instructions in our Lasagna recipe. Let your oven do all the work with Trisha Yearwood's Baked Spaghetti for Food Network. This easy baked spaghetti is a great middle ground between spaghetti dishes and a Traditional Baked Ziti. Baked Spaghetti is so much more than just tomato sauce over noodles, this easy recipe is a great meal for weekdays, since you will have leftovers for later dinners.
Instructions to make Baked Spaghetti:
- Bring a pot of water to a rapid boil and add your spaghetti and cook for two mins less then what's directed on the box.
- Chop your onion and add to a pot with some Olive oil and salt and pepper. Sautee for about 10-15 mins until translucent
- Chop your green pepper and carrot into small pieces and add to your onion and cook for another 5mins.
- Add your ground beef, and Italian seasoning and cook beef until it's no longer pink.
- Add your tomatoes and sugar (and more salt and pepper if needed) and cover your pot and cook for about 20mins until thick and bubbly
- In a large casserole dish, start with a layer of the meat sauce, then a layer of spaghetti, then a layer of cheese. Continue all the way to top ending with the meat sauce. Reserve some cheese for the top
- Bake at 350°F for 30mins until the sauce is bubbly. Take your dish out, add remaining cheese and put it back in the oven for another 5mins until cheese is all melted.
Looking for a new family-favorite dinner? Try popping your spaghetti into the oven for a tasty take on this classic dish. Here are some cheesy and easy baked spaghetti recipes to get you started. This baked spaghetti casserole recipe is a quick and easy version of the classic pasta dinner made with beef, red sauce, and thin spaghetti noodles. Baked Spaghetti is a favorite casserole around here!
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