Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy fried ice cream. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Fried Ice Cream is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Fried Ice Cream is something which I have loved my entire life.
Watch me make this easy fried ice cream from start to finish! You wanna know something….my first time having or making fried ice cream was last week! The ice cream balls must be frozen solid before breading.
To begin with this particular recipe, we must prepare a few components. You can cook easy fried ice cream using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Fried Ice Cream:
- Get 4 cup Plain Corn Flakes
- Prepare 1 cup White Sugar
- Prepare 1 1/2 tbsp Brown Sugar
- Make ready 1/4 cup Cinnamon
- Get 10 Scoops of Vanilla, Cookies n' Cream, Or Choco Chip Ice Cream (Two Big Scoops per Person)
- Prepare 1 Whipped Cream (Cool Whip Or Ready Whip)
- Make ready 1 Pan Of Oil For Frying Flakes
Vanilla ice cream is coated with egg white and corn flakes spiced with cinnamon, then quickly fried for a paradoxical paradise. This recipe was so EASY and exactly as I remember real fried ice cream. I have been searching for this recipe and I am SO glad it was submitted! Fried ice cream is one of my favorite summer treats at the fair (and that's saying something, because there are a lot of delicious fried treats at the fair).
Instructions to make Easy Fried Ice Cream:
- Heat up the oil until hot enough for frying. (If you flick water off your hand into the oil and it sizzles, its ready)
- Once hot, Drop in your Corn Flakes and Fry until a nice Golden Brown which is slightly darker then the original color. (Approx. 30 Seconds)
- Pull out the flakes with a straining spoon, and set on a bed of paper towels to soak up the oil a bit.
- In the meantime, Mix your cinnamon, Brown sugar, and White sugar together in a small bowl.
- Then place the flakes in a container with a lid, add your sugar and cinnamon mixture, close the lid and shake until flakes are completely coated.
- Set Coated Flakes Aside, and Scoop two scoops of Ice Cream (Your choice) into five individual bowls (Or there is 10 scoops in recipe so, feel free to individualize how you like)
- Scoop Some Of The Fried Flakes Over Each Bowl until Covering the top. Press flakes onto Ice cream with a spoon until tightly pressed onto it.
- Top with your favorite whipped cream and enjoy! :)
Sure, I love the contrast between the cold, frozen ice cream and the hot, crunchy coating, but I also love it because it's the only time I ever eat it — it. Fried Ice Cream is shockingly simple and let's you use any of your favorite cereal or ice cream! Frying ice cream just sounds stressful to us. So we opted to skip it. Instead, we coat ice cream in buttery, crunchy corn flakes that gets toasted separately so they taste fried without the drama.
So that is going to wrap this up for this exceptional food easy fried ice cream recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!