Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, not your mom's meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Not your mom's meatloaf is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Not your mom's meatloaf is something which I have loved my whole life. They’re fine and they look wonderful.
Chazz screaming to his mom for some meatloaf in the movie Wedding Crashers starring Will Ferrell and Owen Wilson. Meatloaf is a classic comfort food, cooked in kitchens all over the country. Well in the Thunder Bay Grille kitchen, they take their meatloaf to another.
To begin with this recipe, we have to prepare a few ingredients. You can cook not your mom's meatloaf using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Not your mom's meatloaf:
- Make ready 3 carrots diced
- Get 1 pound grass fed, organic lean ground beef
- Take 1 pound organic lean ground turkey
- Get 1 can low sodium diced or crushed tomatoes
- Get 1 onion, diced
- Make ready 1 bell pepper (green, red or yellow) diced
- Make ready 1 1/2 cups whole oats
- Make ready 2 eggs
- Get 1 teaspoon sea salt
- Get 2 cups cooked lentils
Well in the Thunder Bay Grille kitchen, they take their meatloaf to another level! Chef Mike Yelley is here to cook up their Bison Smoked Meatloaf: Smoked bison meatloaf with Sam Adam's drunk sauce, rosemary roasted. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top!
Steps to make Not your mom's meatloaf:
- Place diced carrots in a pot of boiling water for 3 to 5 minutes to soften them while you are mixing other ingredients
- Preheat the oven to 350°
- Line a 13 x 9" baking dish with parchment paper
Place another piece of parchment paper on the counter
- Mix all other ingredients in a large bowl. It is best to do this with clean bare hands to make sure it is mixed well
- When carrots are lightly steamed, drain and add to mixture
- Remove mixture from bowl emplace onto the extra piece of parchment paper. Divide mixture in half, forming 2 loaves
- Place one loaf on baking dish, and cook for one hour
- Wrap other loaf with parchment paper then wrap with plastic wrap or foil, and freeze for another day
To help your meatloaf stay together add things in like eggs and bread crumbs because they are key ingredients that bind meat stick together. Meatloaf has so many different versions. I was never a big fan of the ketchup glaze with bacon so I thought I'd experiment and see what ingrediants I could add to ground beef. This recipe is sure to revive meatloaf tastebuds of america. Not Your Everyday Grilled Chicken and Veggies Recipe.
So that’s going to wrap this up for this special food not your mom's meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
