Pork Roll with Vegetables. Tender & Juicy.
Pork Roll with Vegetables. Tender & Juicy.

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, pork roll with vegetables. tender & juicy.. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Roll with Vegetables. Tender & Juicy. is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pork Roll with Vegetables. Tender & Juicy. is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork roll with vegetables. tender & juicy. using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pork Roll with Vegetables. Tender & Juicy.:
  1. Prepare 300 grams Pork Fillet.
  2. Take 1 Carrot.
  3. Get 1/2 White Carrot.
  4. Get 2 stick Celery.
  5. Take 1/2 each Capsicum Red, Green & Yellow.
  6. Prepare 1/2 Broccoli.
  7. Make ready 2 Tomato.
  8. Get 1/2 Onion.
  9. Take 2 clove Chopped Garlic.
  10. Make ready 1 Honey.
  11. Get 1 Dried Basil.
  12. Take 1 Salt.
  13. Get 1 Black Pepper.
  14. Take 1 Cooking Wine(Optional).
  15. Prepare 3 tbsp Cooking Oil or Olive Oil.
Steps to make Pork Roll with Vegetables. Tender & Juicy.:
  1. Cut the pork slowly on the side until you get a flat surface.
  2. Marinate the pork with salt, black pepper & honey.
  3. Cut all the vegetables & cut some for rolling.
  4. Put the vegetables on the pork & roll slowly. Use toothpick to pin the pork.
  5. 2 tablespoon of cooking oil/olive oil, slow cook the pork roll & apply honey on it. At this stage DO NOT cook the roll 100%. Let it raw from inside.
  6. 1 tablespoon of cooking oil/olive oil. Fried the garlic until fragrance & put in the rest of the vegetables. A pinch of salt, dried basil & cooking wine(Optional).
  7. Place a layer of vegetables on the pan. Put in the pork roll in the middle & put in the rest of the vegetables to cover up.
  8. Cover the pan with aluminium foil. Preheat the oven at 230°C. Bake 20min to 25min at 230°C.
  9. Cut the roll about 1.5cm tick.

So that is going to wrap it up for this exceptional food pork roll with vegetables. tender & juicy. recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!