Vietnamese Young Jackfruit Salad From Auntie Gai
Vietnamese Young Jackfruit Salad From Auntie Gai

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vietnamese young jackfruit salad from auntie gai. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vietnamese Young Jackfruit Salad From Auntie Gai is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Vietnamese Young Jackfruit Salad From Auntie Gai is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vietnamese young jackfruit salad from auntie gai using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Young Jackfruit Salad From Auntie Gai:
  1. Get young jackfruit
  2. Get prawns
  3. Make ready pork belly
  4. Get roasted peanuts
  5. Get kaffir lime leaves, herbs, country borage (Mexican mint)
  6. Take bean sprouts
  7. Make ready fish sauce, lime, chili, garlic, sugar
Steps to make Vietnamese Young Jackfruit Salad From Auntie Gai:
  1. Slice young jackfruit into small pieces, rinse well then boil thoroughly in about 15 minutes. Drain in a colander.
  2. Boil the pork and steam the prawns until cooked through
  3. Mix 3 teaspoons of fish sauce with 1 teaspoon of sugar, 4 cloves of minced garlic, 1 chopped chili, juice from 1 squeezed lime. Mix well altogether in a bowl to have a gelatinous mixture.
  4. Slice cooked prawns and pork belly into small pieces.
  5. Slice all vegetables and herbs into small pieces.
  6. Mix young jackfruit, bean sprouts, sliced prawns and pork belly and mixed fish sauce altogether.
  7. Add sliced vegetables and herbs, crushed roasted peanuts into the above mixture.
  8. Transfer the contents to a serving plate and garnish the tops with some crushed roasted peanuts.
  9. This salad should be served with Vietnamese grilled rice crackers or shrimp chips.

So that is going to wrap it up for this exceptional food vietnamese young jackfruit salad from auntie gai recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!