Cajun Shrimp Pasta with Sausage
Cajun Shrimp Pasta with Sausage

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cajun shrimp pasta with sausage. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cajun Shrimp Pasta with Sausage is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cajun Shrimp Pasta with Sausage is something that I have loved my whole life. They are nice and they look fantastic.

Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Bring large pot of water to boil for pasta.

To begin with this particular recipe, we must prepare a few ingredients. You can have cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:
  1. Prepare 2 lbs raw shrimp
  2. Prepare to taste Salt and pepper
  3. Make ready 2 tsp Cajun seasoning
  4. Prepare 1 tsp oregano
  5. Take 2 Tbs olive oil
  6. Take 1 lbs sausage sliced (I used hot links)
  7. Make ready 1 onion diced
  8. Prepare 2 tsp brown sugar
  9. Prepare 5 tsp Cajun seasoning
  10. Make ready 3 cloves garlic minced
  11. Get 2 can crushed fire roasted tomatoes
  12. Get 2 cup chicken broth
  13. Get 2 h cup heavy whipping cream
  14. Make ready 1.5 cup parmesan cheese grated
  15. Get Angel hair pasta
  16. Take Parsley

To make the Essence Seasoning, just mix all of the ingredients and store in an airtight container. Creamy Cajun Shrimp and Sausage Pasta, is a celebration of flavors in one outstanding dish. I totally thought it tasted like I had ordered from a restaurant. This sauce is absolute Cajun heaven!

Instructions to make Cajun Shrimp Pasta with Sausage:
  1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
  2. Heat skillet with olive oil and cook shrimp.
  3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
  4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
  5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
  6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
  7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
  8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
  9. Tip with a little more parmesan cheese and parsley.

This Creamy Cajun Shrimp and Sausage Pasta comes together so quick it's perfect for a weeknight meal, but fancy enough to serve guests as well. Creamy Cajun Shrimp and Sausage Pasta - This Creamy Cajun Shrimp and Sausage Pasta is the perfect addition to you rotation of weekly and or Bi-weekly meals. C reamy Cajun Shrimp with Sausage - Incredibly easy shrimp recipe packed with such amazing cajun flavor! This shrimp and sausage skillet is a healthy and delicious meal that is also great for meal prep! Shrimp and sausage are seasoned, grilled, then smothered in a creamy sauce made of red bell pepper, garlic, onion, and Parmesan.

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