Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken spaghetti. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Spaghetti is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken Spaghetti is something which I’ve loved my entire life. They’re fine and they look wonderful.
Dive Into A Cheesy Chicken Spaghetti Recipe W/ Velveeta Fresh Packs! Chicken breast sauteed with mushroom, bell pepper and onion, then stirred into hot angel hair pasta and spaghetti sauce. A tasty, quick and simple recipe that I received from a friend.
To begin with this recipe, we must first prepare a few components. You can cook chicken spaghetti using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Spaghetti:
- Take 1 packages Boneless, Skinless Chicken Breast
- Take 1 lb (Sharp) Velveeta Cheese
- Take 1 can Mild Rotel
- Make ready 1/2 Chopped Onion
- Prepare 1/2 Green Bell Pepper
- Prepare 1 box Spaghetti Noodles
Then cooked the angel hair pasta in the chicken broth. Covered with parmesan and cheddar cheese. Transfer to a baking dish and top with remaining cup cheese. Boil chicken in a large pot of salted water.
Instructions to make Chicken Spaghetti:
- boil chicken breast until all juices run clear
- with the same water that you boiled chicken in , boil spahetti noodles until soft
- in a pot add cheese, rotel, onion, and green pepper . over medium heat until cheese is completely melted . stir occasionally
- chop chicken up with a spatula until desired consistency
- add a little noodles then stir , and a little chicken and stir . repeat this until all of your spaghetti noodles and chicken is in the pot with your cheese mix
- let stand on stove for 3 extra minutes stirring the entire time
- Enjoy :-)
When chicken is done, remove from pot, keeping water/broth at a boil. In a large pot, combine the Ro*tel with the juice, undiluted cream of mushroom soup, Velveeta cheese, and cream cheese. Heat over low heat, stirring constantly, until the cheeses have melted. To the pasta add the diced tomatoes with green chile peppers, cream of chicken soup, processed cheese, chopped chicken, mushrooms, salt and pepper. Cook and stir over low heat until cheese is melted and mixture is heated through.
So that’s going to wrap it up with this special food chicken spaghetti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!