Mike's 1970's Meatloaf Dinner
Mike's 1970's Meatloaf Dinner

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's 1970's meatloaf dinner. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mike's 1970's Meatloaf Dinner is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mike's 1970's Meatloaf Dinner is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's 1970's meatloaf dinner using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's 1970's Meatloaf Dinner:
  1. Make ready ● For The Meatloaf Mixture
  2. Make ready 1 Pound Fresh Lean Ground Pork
  3. Prepare 1 Pound 80/20 Fresh Ground Hamburger
  4. Prepare 2 Cups Italian Bread Crumbs
  5. Get 1/3 Cup Dehydrated Onions
  6. Make ready 2 LG Egglands Best Eggs
  7. Make ready 1/2 Cup Whole Milk
  8. Take 1 tsp Fresh Ground Black Pepper
  9. Get 1 tsp Kosher Salt
  10. Take 1 tsp Granulated Garlic Powder
  11. Prepare 1 tsp Granulated Onion Powder
  12. Prepare 1 tbsp Au Jus Extract
  13. Get 1 tbsp Better Than Bouillon
  14. Make ready 1 Package McCormick Meatloaf Seasoning
  15. Make ready ● For The EZ Mashed Potatoes
  16. Get 2 Trays Bob Evans Mashed Potatoes [the best brand out there]
  17. Make ready 2 Jars Heinz Homestyle Brown Gravy
  18. Take ● For The EZ Sweet Corn
  19. Make ready 2 Cans Del Monte Sweet Corn
  20. Get 1 tbsp Dried Parsley
  21. Prepare 1/4 tsp Dried Rosemary
  22. Get 1/8 Cup Sweet Salted Butter
  23. Prepare ● For The Options
  24. Make ready Thick Sliced Garlic Bread
  25. Make ready Side Salads
Steps to make Mike's 1970's Meatloaf Dinner:
  1. Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
  2. Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
  3. Au Jus extract pictured.
  4. Season and heat your corn.
  5. Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
  6. Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!
  7. Garlic bread pictured. Just oven heat as per manufacturer's directions.
  8. Garnish with fresh parsley. Serve piping hot. Enjoy!

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